Enjoy your lunch or dinner of the tasty traditional Hungarian dishes or of the specialities of the modern gastronomy at the illustrious Mathias Cellar Restaurant, in a traditional, stunning reneissance atmospere accompanied by pleasant gypsy music.

Every luch-time Kárpáti Sámuel, in the evenings the world-famous Déki Lakatos Sándor and their band perform.

From our offers:

Soups:
Cold Blackberry Cream Soup
Hungarian Fish Soup in a Cup
Onion Soup Makó Style with Cheese Croutons
 
Dishes of Fish:
Fillets of Pike-Perch of Lake Balaton with Creamed Mushroom Sauce, Steamed Vegetables, Parsley Potatoes
Fillets of Carp Miller of Dorozsma Style
 
Poultry and Meat Dishes:
Breast of Pullet Grilled with Fresh Spices of Garden, with Mixed Salad in Roquefort Dressing
Chrisp Roast Duck with Mashed Onion Potatoes and Steamed Cabbage with Fruits
Veal Medallions Count Kedvessy Style with Goose Liver, Dilled Paprika Sauce, Dumplings and Potato Croquettes
Hungarian Veal Stew with Bacon Bread Dumplings Hegyhát Style

Our Offer for Vegetarians:
Fresh Vegetable Dish with Feta Cheese, Olives
Grilled ewe Cheese on a Garden Salad Stack with Grilled Tomato
Gratinated Broccoli Roses with Sauce Gratin

Favourite Desserts from Old Mathias Cellar:
Cold Raspberry Strudel, Favourite Dessert of Uncle Bandi
Home Made Mixed Stroudel (Filled with Apple, Sour Cherry) with Vanilla Ice-Cream
Sponge Cake with Whipped Cream Somló Style