The famous cuisine of Pilvax Restaurant and the fine wines served with the excellent dishes can only be culminated with the live performance of the Gypsy band playing every evening!

The guarantee for the high spirits is Rácz Attila and his band, a triplet who perform their mini concert each night between 7pm and 11 pm.

From our offers:

Cold and hot starters:
Carpaccio of Smoked Goose Liver
Tatare of Salmon Served in Tomato Cup
Small Shrimps on Garlic with Cream and Ham Papardelle Pastry
Strudel with Spinach, Cheese and Spiced Piquant Sauce

Meatless Courses:
Pockets with Sitake Mushrooms and Paprika Sauce
Cous-Cous Topped with Ratatouille

Main Courses:
Tenderloin Stripes with Caramelized Pearl-Onions and Potato Totchni with Ginger
Turkey Roasted on a Spit in Bacon with Lyonean Onions, Crisp Vegetables and Castle Potatoes
Braised Leg of Deer with Forest Fruits in Merlot Sauce and Mushroom Noodles of Pancake
Fillets of Pike-Perch with Dill Flavoured Zala Crayfish Sauce and Potato Croquettes with Almonds

Desserts:
Sponge Cake Dumplings Somló Style with Whipped Cream
Cottage Cheese Pudding With Red Currant Sauce and Liqueur

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